Home Recipes Marinades Tex-Mex Chicken Marinade Close Avantages exclusifs Deviens membre BPT+ pour ajouter une recette en favori et profiter d'une foule d'autres avantages! Deviens membre BPT+ Tex-Mex Chicken Marinade Quick access Ingredients Preparation Comments Ingredients Preparation Comments By: Hubert Cormier, Ph.D., docteur en nutrition Preparation 10 min Cooking 20 min Refrigeration 4 to 6 h Freezing 0 min 4 to 6 servings Piece of cake (easy) Quick access Ingredients Preparation Comments Ingredients Preparation Comments Dietary restrictions Categories Marinades Like it? Share it! Tex-Mex Chicken Marinade The Best Tex-Mex Marinade Tex-Mex cuisine originally comes from Texas, in the southwest of the USA, but it is largely influenced by Mexican cuisine! Here is an original Tex-Mex chicken marinade. It’s flavourful and makes poultry super tender. SIMPLY DELICIOUS: Add your marinated chicken to this Mexican salad for more protein! Like it? Share it! Bonà savoir Can I use this chicken marinade recipe for tofu? Of course! Plus, the recipe stays exactly the same. By marinating your tofu in this Tex-Mex mix, you will make a delicious Mexican style tofu dish! It’s perfect to use in a Buddha bowl as an addition to rice, tomatoes, corn, peas, guacamole, and cilantro. Enjoy! Ingredients Switch to cook mode Metric Imperial Tex-Mex marinade Garlic powder - 1 tablespoon 15 mL To discover! Onion powder - 1 tablespoon 15 mL To discover! Paprika - 1 tablespoon 15 mL To discover! Cumin (seeds) - 1 tablespoon 15 mL To discover! Chili powder - 1 tablespoon 15 mL To discover! Red chili peppers, crushed - To taste To taste To discover! Lime (zest and juice) - 1 1 To discover! Green onions, finely chopped - ¼ cup 25 g To discover! Vegetable oil - ¼ cup 60 mL To discover! White sugar - A pinch A pinch To discover! Salt and pepper - To taste To taste To discover! Preparation Switch to cook mode Chicken marinade Step 1 In a large bowl, mix all the marinade ingredients. Step 2 Place the chicken (about 454 g, whole or diced) in it. Refrigerate for at least 4 to 6 hours. Step 3 Finally, cook the poultry your preferred way (grill pan, barbecue, oven…). Like it? Share it!
