• Blueberry smoothie
  • Blueberry Smoothie

    Preparation 5 min
    Cooking -
    Refrigeration 0 min
    Freezing 0 min
    2 servings
    Piece of cake (easy)
    Dietary restrictions

    Blueberry Smoothie

    Blueberry and Cheesecake Smoothie Recipe

    A smoothie recipe recalling cheesecake? It doesn’t get any better! This healthy smoothie recipe is perfect as a snack or breakfast. Who said you can’t eat cake for breakfast? It’s also the kind of recipe you can prepare in a few minutes when you have a little craving! This blueberry smoothie is too good not to try!

    SIMPLY DELICIOUS : Since we’re talking about it, want to make a cheesecake this week? This almond and banana funfetti cake is simply delicious!

    Bon
    à savoir

    How to substitute ice in a healthy smoothie

    In most smoothie recipes, you’ll find that ice cubes are switched out with frozen fruits. Why? Simply because ice cubes dilute your smoothie and therefore its taste. Plus, it doesn’t add any nutritional value to your preparation.

Nutritional Information

  • Calories
    390 Kcal
    -
  • Lipids
    16.8 g
    -
  • Saturated fats
    8.9 g
    -
  • Cholesterol
    50 mg
    -
  • Sodium
    264 mg
    -
  • Carbohydrates
    45 g
    -
  • Fibers
    7 g
    -
  • Proteins
    4 g
    -
Hubert Cormier, Ph.D., docteur en nutrition

Recipe developed with passion and good humor by:

Se démarquant par son authenticité et son dynamisme, Hubert Cormier, Ph.D. en nutrition, vulgarise la science de la nutrition et développe de savoureuses recettes. À travers ses nombreux projets entrepreneuriaux, Hubert adore voyager, la bonne bouffe, le bon vin et fréquenter de bonnes adresses gourmandes.

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