• Vinaigrette tahini citron
  • The Best Tahini Lemon Dressing

    Preparation 5 min
    Cooking 0 min
    Refrigeration 0 min
    Freezing 0 min
    1 cup (250 mL)
    Piece of cake (easy)
    Dietary restrictions
    Categories

    The Best Tahini Lemon Dressing

    Taste the best tahini lemon dressing recipe! A truly quick recipe!

    Tahini lemon dressing is a classic dressing ideal for enhancing the flavor of salads or grilled vegetables. Alternatively, this homemade dressing recipe can also be used as a marinade for chicken or meat.

    In terms of flavors, notes of hazelnuts emerge from this creamy and smooth sauce. This combines perfectly with the vibrant flavors of lemon and the sweetness of honey.

    What is tahini?

    Tahini is a paste or butter made from ground sesame seeds. This preparation is widely used in many regions of the Middle East, where it originates. For example, tahini is found in several recipes for Lebanese, Greek, Turkish, and Israeli dishes.

    More specifically, tahini is often used in recipes for hummus or baba ganoush. Its creamy texture and rich taste add smoothness and depth to various dishes.

    SIMPLY DELICIOUS: Here are some salad recipes for you!

    Bon
    à savoir

    How to store tahini after opening?

    Once opened, tahini, also known as sesame butter, can be stored in different ways, either in the refrigerator or in the pantry. Storing tahini in the refrigerator is the most recommended method as it helps preserve freshness and slow down the oxidation of the product. However, if you plan to use the rest of your tahini container within the next few weeks, it is perfectly safe to store it in the pantry.

Nutritional Information

  • Calories
    - Kcal
    -
  • Lipids
    - g
    -
  • Saturated fats
    - g
    -
  • Cholesterol
    - mg
    -
  • Sodium
    - mg
    -
  • Carbohydrates
    - g
    -
  • Fibers
    - g
    -
  • Proteins
    - g
    -
Hubert Cormier, Ph.D., docteur en nutrition

Recipe developed with passion and good humor by:

Se démarquant par son authenticité et son dynamisme, Hubert Cormier, Ph.D. en nutrition, vulgarise la science de la nutrition et développe de savoureuses recettes. À travers ses nombreux projets entrepreneuriaux, Hubert adore voyager, la bonne bouffe, le bon vin et fréquenter de bonnes adresses gourmandes.

  • What did you think of this recipe?

    Leave us a comment!

Recipes you might like

Close

Registration